Destination
Hakone – one of Japan’s most famous hot spring resorts – and two unmissable side trips [PR]
Discover the roots of cutting-edge art in Kyoto, a treasure trove of Japanese masterpieces[PR]
Beautiful natural surroundings and farm-fresh food await you on Sado Island, the adopted home of a French winemaker
The traditional craft of Bizen-yaki, introduced by an American in Okayama
Even this French chef is impressed by Tokyo’s Kappabashi Kitchenware Street
Enjoy unspoiled Japanese scenery, cycling around Lake Inawashiro[PR]
Discovering the real Japan through abandoned buildings: interview with a French photographer
An introduction to sake from a New Zealander studying the craft in Nagano
Why is the sushi and sashimi in Tokyo so deliciously fresh?[PR]
We asked a photographer that’s lived in Miyazaki for 20 years about his techniques for photographing the prefecture’s unique shrines［PR］
